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November 2015
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Archive for November 22, 2015

Maple Kabocha-Potato Gratin

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This recipe is one of chef Bruce Sherman’s favorite Thanksgiving side dishes to make for his own family: a maple kabocha-potato gratin. The “new world” ingredients like sweet potato and maple syrup are perfect to pair with Dvořák’s Symphony “From the New World.”

Meet Chef Bruce Sherman, WFMT’s Classical Kitchen Guest Host

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Michelin starred chef Bruce Sherman, owner of North Pond restaurant, has joined WFMT to bring you good and good music during Thanksgiving week 2015. He’s shared five of his favorite Thanksgiving more…